Recipe for cooking broccoli salad
Recipes from Amish Country :: Amish Salads and Dressings
1 large head broccoli, broken into small florets 1 med. onion 8 to 10 slices bacon 1 c. mayonnaise 1/4 to 1/2 c. sugar 2 to 3 Tbsp. vinegar 1/2 c. raisins 1/2 c. nuts (optional) Cut bacon into bits and fry crisp. Mix together mayonnaise, sugar, vinegar, bacon and raisins. Pour over broccoli and onions. Mix well. Let stand at least 1 hour or more before serving.
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