Recipes from Amish Country :: Amish Pies, Cakes, and other Desserts
2 c. sugar 1 c. margarine, melted 2 eggs, beaten 4 c. flour 1/2 c. unsweetened cocoa 2 tsp. salt 1 c. soured milk or buttermilk 2 tsp. baking soda Your favorite chocolate icing Combine sugar, margarine and beaten eggs in large mixing bowl; mix well. Sift together flour, cocoa and salt; add dry ingredients to creamed mixture, alternately with sour milk or buttermilk. Add baking soda to dough, mixing until combined. Drop by spoonsful on greased cookie sheets. Bake at 350 degrees fahrenheit for 10 mins. Remove to cooling rack. Form sandwich cookies by placing icing between two cookies.
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