Recipes from Amish Country :: Amish Pies, Cakes, and other Desserts
5 or 6 fresh peaches 1 c. sugar 1 c. half-and-half or cream 3 to 4 Tbsp. flour Mix together and pour into unbaked pie crust. Bake at 425 degrees fahrenheit for 15 mins., then at 350 degrees fahrenheit for 45 mins. or until done.
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