Recipes from Amish Country :: Amish Pies, Cakes, and other Desserts
Posted by philocrates at recipegoldmine.com May 14, 2001 Source: Mrs. Ezra Peachey - Big Valley Amish Cookbook 1 Tbsp. cocoa
1/2 c. sugar Add 2 c. boiling water 1 tsp. vanilla extract
1/2 tsp. salt
1 c. tapioca
1/2 c. brown sugar Add more water until right consistency. Serve hot with cold milk.
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