Recipes from Amish Country :: Amish Pies, Cakes, and other Desserts
3 eggs 1 c. molasses 1 c. sugar 1/2 c. flour 1 tsp. baking soda 3 c. thick sour milk 2 (9-in.) unbaked pie shells Preheat oven to 400 degrees fahrenheit. Beat eggs. Add molasses. Combine sugar, flour and baking soda and add to egg mixture. Add thick milk. Pour into unbaked pie shells. Bake for 10 mins.; then reduce oven temperature to 325 degrees fahrenheit and bake for 40 to 45 mins. Sprinkle and distribute top of pie with cinnamon, if desired.
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