|
ONION
CHUTNEY
Small
Onion |
1
cup |
Tamarind
juice |
1/4
cup |
Cumin
seeds |
1
tsp |
Red
chilli |
4 |
Mustard
seeds |
1
tsp |
Urad
dal |
1
tsp |
Salt |
|
Oil |
|
Curry
leaves |
|
- Then
put the red chili and fry it.
- Grind the onion, red chili, cumin seeds, tamarind, Salt.
- Pour
oil in a pan and add mustard seeds & urad
dal, after popped put curry leaves.
- Then
pour the grinded mixture into it. Cook for five min.
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|
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