|
|
|
|
|
|
|
|
|
 |
Essential Kitchen Utensils |
 |
|
|
 |
|
|
|
|
|
Chutney & Pickle Recipes
|
|
|
CILANTRO
CHUTNEY
| Cilantro
chopped |
2
cups |
| Split
Channa dal |
2
tsp |
| Green
chili |
2 |
| Tamarind
juice |
1/4
cup |
| salt |
|
|
|
- Grind
cilantro, channa dal ,green chili with tamarind juice.
- grind
well and add salt to taste.
- serve
with Idly, Uthappam.
|
|
|
|
|
|
|
|
INFORMATION ON APPLIANCES |
|
|
|
|
|
|
|
|
|
|
|
