Recipes from Cajun Country :: Cajun Vegetable Side Dishes
1 lb. cooked okra 1 onion, chopped 1/2 green bell pepper, sliced 1 garlic clove, chopped 2 Tbsp. butter 1 c. strained tomatoes Drain cooked okra. Brown onion, pepper and garlic lightly in butter; add tomato and simmer 5 mins. Add okra. Reheat and serve hot.
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