Recipe for cooking chinese glazed spareribs
Recipes from China :: Chinese Main Dish Meats
Posted by Olga at recipegoldmine.com 6/24/02 6:52:22 pm 4 lbs. pork spareribs salt and pepper
1 (8 ounce can) tomato sauce
1/2 c. sherry
1/4 c. honey
2 Tbsp. vinegar
1/2 tsp. Worcestershire sauce
2 Tbsp. minced onion
1 clove garlic, minced sprinkle and distribute the spareribs with salt and pepper. Put them in a shallow pan and bake in a 400 degrees fahrenheit oven for 1 hour. Pour off the fat. Mix the tomato sauce with the rest of the ingredients and pour over the ribs. Continue baking at 400 degrees fahrenheit for 1 hour more, basting every 15 mins. with the sauce.
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