Recipes from China :: Chinese Main Dish Seafood
1 lb. shrimp, peeled 1 c. soy sauce 2 tsp. crushed red pepper 2 Tbsp. Worcestershire sauce 2 1/2 Tbsp. garlic powder 1 Tbsp. onion powder White or black pepper, to taste Place all ingredients in preheated cast iron skillet. Simmer over high heat until sauce thickens. Serve over rice or noodles.
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