|
CHICKEN
65
| Chicken |
one
half |
| Ginger
paste |
2
tsp |
| Garlic
paste |
2
tsp |
| Coriander
powder |
3
tsp |
| Garam
masala |
3
tsp (curry powder) |
| Red
chili powder |
2
tsp |
| Red
food color |
1tsp |
| vinegaror
lemon juice |
6
tsp |
| Salt |
|
- Wash
and clean the chicken.
- Take
a bowl and add ginger, garlic paste, red chili powder, garam
masala, Coriander powder, salt, vinegar, food color and mix well.
- Marinate
the chicken with this mixture for 2 hours.
- Heat
the oil and deep fry the chicken in oil.
|
|
|
