Seafood Recipes

FISH CURRY

Fish 1 lb
Onion 1
Tomato 1
Chili powder 2 tsp
Coconut milk 1 cup
Mustard seed 1/2 tsp
Cumin seed 1/2 tsp
Oil 3 tsp
Salt
  • Heat the pan with the oil and add mustard seed, cumin seed and fry.
  • Then add chopped onion fry until it becomes golden brown, add tomato and chili powder, fry for 3 min.
  • Now add water to it and salt and fish and cover the pan until the fish is cook, in the medium heat.
  • After fish is cooked well, add coconut milk and simmer the heat for 3 min.

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