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Green Peas (Mutter)

Peas are a vegetable you can find any table in almost any house and are often used in Indian cooking. There are many dishes you can add green peas to, such as:

• Salads
• Cottage Cheese
• Soups
• Potatoes
• Stews
• Chilies
• Lamb
• Chicken
• Curries
• Pot Pies
• Casseroles
• Stir Fry Dishes

You can have dried peas or fresh peas for your meals. Fresh garden peas are the best. Eat them as soon as you pick them. You can use green peas in any meal or eat them with some butter all by themselves. You can find recipes containing green peas from countries all over the world.

Ethnic Food Recipes from:

Africa AmerIndian Amish Country Cajun The Carribean China England French Germany Greek Irish Italian Japan & Korea Jewish & E.Eurp. Mexican Middle Eastern Oceania Poland & Hungry Russia & Ukraine Scandinavia South American Southeast Asia Southwestern Spain & Portugual Thailand Recipes All