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Red Lentils (Masur Daal)

Lentils are grown mainly for the seeds they produce. Lentils vary in many different colors, but red is the most common color used. The lentil plant grows about 15 inches tall and produce about two seeds per pod. Lentil seeds have a fast cooking process.

There are great uses for the red lentils (masur daal). They can be used in many ways and in a few different foods. Here are a few ideas for using red lentils:

• Soups
• Curries
• Salads
• Rice Dishes
• Kabobs
• Pasta Dishes
• Stews
• Hot Dishes

Red lentils are also very good for vegetarian dishes. Red lentils are great with any of the listed dishes. Lentils are mainly used in a big variety of different soups. Red Lentils are the easier beans. Try using lentils instead of beans in any dish; you will be amazed at how your taste buds love the new flavor.

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