 |
|
Ginger (Aadrak)The root of the ginger plant is dehydrated, grounded or sometimes crystallized with sugar. Ginger has a sweet, warm, and rich aroma. The origin of ginger is unknown. Ginger is used as a spice for many different foods including baked goods. Need some ideas? Here a few for you: • Ginger Bread Ginger can be used in thousands of dishes and have been a favorite in homes all around the world. The flavor of ginger is kind of biting and hot, so make sure not to use a lot of ginger in your dish. Ginger is also one of the main ingredients used in Indian curries. For a shortcut when making Indian dishes, use pre-minced fresh ginger found in jars at your supermarket.
|