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Pomegranate Seeds (Anardana)

Pomegranate seeds give off a sweet and sour flavor to meals. They are commonly used in India for cooking. These seeds are picked from the wild pomegranate plant that is a more sour plant than sweet. There are many uses for the Pomegranate seeds in many dishes. In India, it is used in several dishes to add that sweet/sour flavor to their meals. Here are a few ideas you can use this spice in:

• Salads
• Casseroles
• Meat Dishes
• Potato Dishes
• Soups
• Curries
• Marinades
• Eggplants
• Salad Dressings
• Use To Flavor Poultry
• Oil is made from the seeds to flavor your favorite dishes

Pomegranate seeds can be used in many dishes and very popular in Indian dishes and other countries as well. Try new recipes and add just a bit to see if you love the unique flavor that pomegranate seeds can give to all your favorite dishes.

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