Poppy Seeds (Khus Khus)

Poppy Seeds are blue gray inside capsules that grow on a plant called Papaver somniferum. Poppy Seed have a nutty kind of taste to them. They also have a nutty kind of aroma to them as well. A poppy seed, with their nutty flavor is a great spice to use in many different types of foods. Here are a few ideas to get you started:

• Breads
• Cakes
• Cookies
• Rolls
• Grounded and used for Deserts
• Grounded to use in Sauces
• Noodle Dishes
• Fish Dishes
• Vegetable Dishes
• Fruit Salad Dressing
• Strudels
• Pastry Crusts
• Pancakes
• Waffle Batters
• Add to Salad Dressing for an extra flavor.

Poppy seeds are a popular spice used in these foods and more. Try using poppy seeds in all your favorite baking items, you may be surprised at the delectable flavor. You may create a new family favorite.

Ethnic Food Recipes from:

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