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Red Chilies (Lal Mirchi)

Red Chilies come in different varieties such as Goan Red Chilies and Kashmiri. Each of these is just a little different in color and taste. Red Chilies are fiery red and orange pods that grow up to 4in in length.
Looking to use red chilies in your favorite dish? Don’t know what to use it in? Here are a few helpful ideas:

• Chili
• Pizzas
• Sub sandwiches
• Meat Dishes
• Casseroles
• Tacos
• Burritos
• Indian Dishes
• Tortillas
• Tamales
• Soups
• Stews
• Kabobs
• Curries
• Salads
• Spanish Rice
• Omelets

Red Chilies can be used in many dishes and in many ways as well. You can even add it to your favorite dish and maybe try something new. Many Indian as well as Mexican dishes use red chilies, for a new dish try recipes from one of these countries.

Ethnic Food Recipes from:

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