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Kesar (Saffron)

Kesar is very special; it cannot be substituted with anything else. Kesar is used to flavor and give a yellowish color to any dish. Kesar is used in many Indian dishes and you can use Kesar right in your own home as well.

Having a hard time wondering what you can use Kesar for in your meals? Well here are a few ideas to help you out with this spice:

• Cottage Cheese
• Chicken
• Meat
• Rise
• Mayonnaise
• Liquors
• Cordials
• Breads
• Cakes
• Mughlai Dishes
• Confectionaries
• Fevers
• Arthritis
• Teas
• Rice
• Syrups

Kesar is also used for many home remedies. There are two ways to use kesar: toasting and powdering. Buy kesar in whole not in powdered forms for better quality and uses.

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