Recipe for cooking lassi
Recipes from India :: Indian Beverages
You may experiment with different flavors of yogurt. 2 c. plain yogurt
4 c. ice cold water
8 ice cubes
4 Tbsp. honey
1 pin. ground nutmeg
1/2 tsp. vanilla extract
1 pin. cayenne pepper In a large bowl, mix together yogurt, water and honey. Pour yogurt mixture into a blender. Add ice cubes, vanilla extract, nutmeg and cayenne pepper. Blend until thick. Pour into tall glasses and serve chilled.
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