Recipe for cooking mincemeat
Recipes from Ireland :: Irish Main Dishes Meat
2 lbs. ground round or lean beef 1 med. onion, diced Salt and pepper, to taste 1 tsp. Kitchen Bouquet® 8 med. potatoes, cooked and mashed Combine meat, onion and seasonings in saucepan. Add enough water to cover well. Boil over med. heat until water cooks well into meat. Add Kitchen Bouquet. Place meat mixture in casserole and scoop mashed potatoes over top. Place in broiler for 10 mins. or until potatoes turn golden-tipped.
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