Recipe for cooking stromboli
Recipes from Italy :: Italian Antipasto and Appetizers
Posted by Angel On Earth at recipegoldmine.com 8/15/2001 10:17 pm 2 egg yolks (save whites)
1 Tbsp. grated parmesan cheese
1 Tbsp. parsley flakes
1/2 tsp. garlic powder
1 Tbsp. oregano
1/4 tsp. pepper
2 Tbsp. oil
Onions, pepperoni, mushrooms
2 c. mozzarella cheese
1 loaf frozen bread dough (thawed) Preheat oven to 350 degrees fahrenheit. Divide bread dough into two halves. Roll each half out to form a rectangle. Mix first 7 ingredients together and spread in an even way on dough. Then layer on onions, pepperoni, mushrooms, or any other ingredients you like. Top with mozzarella cheese. Fold dough over and pin. together. Then brush with egg whites. Bake for 30-40 mins.
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