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| INDIAN COOKING |
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| KITCHEN ACCESSORIES |
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| KITCHEN APPLIANCES |
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Knives-Kitchen Cutlery. |
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Knives come many different shapes and sizes and do many different things around the kitchen. Not only are knives used to prepare Indian foods but are used in kitchen across the world. There are many different varieties of knives in a kitchen and they all have a different functions including:
Bread Knife
Boning Knife
Paring Knife
Chef Knife
Utility Knife
Vegetable Knife
The differences in the knives you choose to use are decided by what you want to use it for. As you can see there are knives that do everything you will need in a kitchen to prepare salads to slicing homemade bread.
There are some that you just have to have for that certain item you’re using it for. Like cutting cheeses, the knives are serrated so the cheese does not stick to it. If you would use a chef’s knife, it would stick. So if it’s intended for one purpose, use it for that one purpose. |
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| INFORMATION ON APPLIANCES |
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| INDIAN RECIPE CENTER |
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