Recipes from Mexico :: Mexican Main Dishes Meat
3 c. Fritos® corn chips 1 c. chopped onion 1 c. grated mild Cheddar cheese 2 1/2 (two and a half) c. of your favorite chili Preheat oven to 350 degrees fahrenheit. Spread 2 c. of Fritos® in a med. baking dish. Top the corn chips with half the onion and cheese. Pour the chili over the onion and cheese. Top with remaining Fritos®, onion and cheese. Bake for 15 to 20 mins., or until the pie is heated through and the cheese bubbles. Serve the pie hot. You can also make this by buying snack-size packs of corn chips. Slit open the side of each bag, and layer in hot chili with the onions and cheese.
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