Recipes from Mexico :: Mexican Main Dishes Meat
1 lb. extra lean ground beef
1 (10 ounce) can mild Ro-Tel Tomatoes and Green Chiles
1 can cream of mushroom soup
1 (15 ounce) can ranch style beans
3 c. regular Fritos Corn Chips
2 c. shredded Cheddar cheese
In large skillet, brown ground beef; drain well. Add tomatoes, soup, and beans. Simmer over low heat for 10 mins.
Line bottom of 9 x 13-in. baking dish with Fritos. Cover with hamburger mixture. Bake at 325 degrees fahrenheit for 20 to 25 mins.
Cover with cheese and bake an additional 5 mins.
