Recipes from Mexico :: Mexican Main Dishes Meat
This makes one fajita. 1 large flour tortilla
2 small cans tuna
1/3 c. salsa
Cream cheese Spread tuna down center of tortilla. Spread salsa over tuna. Sprinkle and distribute with lettuce. Roll up tortilla loosely like a rug. Microwave on HIGH for 45 seconds. Spread some cream cheese on top and you’re in heaven.
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