Recipe for cooking genuine texas chili bread
Recipes from the Southwest US :: Southwestern Corn, Sourdough, and other Breads
3/4 c. hot salsa 1/4 c. onions, chopped 1/8 c. hot pepper sauce 1 egg 3 c. flour 1 1/2 tsp. salt 2 tsp. sugar 1/4 tsp. baking soda 1 c. mashed kidney or pinto beans 3 tsp. fresh jalapeno, seeded and chopped (about 4 peppers) 1 1/2 tsp. yeast Place all ingredients in bread pan, select a light crust setting, and press "start".
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