|
FRESH
TOMATO SOUP
| Tomatoes |
6 |
| Tomato
paste |
1 tsp |
| Onion |
1 |
| Black
pepper |
1/2 tsp |
| Celery |
2 |
| Chicken
broth |
2 cup |
| Yogurt |
1/2 cup |
| Oil |
2
tsp |
| Salt |
|
- Cut tomatoes into pieces.
- Heat the pan and add chicken broth and onion, tomatoes, celery, tomato paste, and bring to boil.
- Simmer uncovered 30 minutes.
- Add salt and pepper and yogurt and mix well.
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