|
CREAM
OF SPINACH SOUP
| Spinach |
1 lb |
| Onion |
1 |
| All
purpose flour |
2 tsp (maida) |
| Garlic
paste |
1 tsp |
| Cumin
seed |
1/2 tsp |
| Mustard
seed |
1/2 tsp |
| Urad
dal |
1/2 tsp |
| Red
chili |
1 |
| Oil |
2 tsp |
| Milk |
1/2
cup(cream 1/4 cup) |
| Salt |
|
- Wash
and clean the spinach and cook the spinach until it tender.
- Then
blend it with little onion and garlic paste and set aside.
- Heat
the pan with oil and add mustard seeds, cumin seeds, urad dal, red chiliand
fry, now add the chopped onion and fry well until it becomes golden brown.
- Then
add the all purpose flour and fry and add the blended mixture and bring to boil in a low heat.
- Now
add salt and milk and mix well.
|
|
|
