Recipe for cooking Spicy Thai Pasta Salad

Recipes from Thailand :: Thai Salads and other Vegetable Dishes

1 (12 to 16 ounce) pkg. angel hair pasta
2 Tbsp. sesame oil or more
6 Tbsp. honey
5 Tbsp. soy sauce
1/4 c. oil
2 Tbsp. crushed red pepper
1/4 c. fresh cilantro, chopped
1/4 c. chopped green onions
1/2 c. peanuts

Cook noodles to al dente. Mix all liquid ingredients in measuring c.. Pour over noodles. Mix in with cilantro, green onions, peanuts and red peppers before serving.