Recipe for cooking Thai Sweet-Chili Sauce
Recipes from Thailand :: Thai Sauces, Marinades and Condiments
Posted by WingsFan91 at recipegoldmine.com 8/27/2001 7:58 am 1/2 c. vinegar
1 1/2 (one and one-half) c. water
1 1/2 (one and one-half) c. sugar
1 tsp. salt
2 cloves pickled garlic, sliced
3 or 4 dry Guajillo chiles Soak dry chili in hot water until soft, seeded. Bring all ingredients to a boil. Cool the sauce and blend until smooth. Pour the sauce through a strainer.
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