|
IDLY
UPPMA
| Idly |
5 |
| Mustard
seed |
1
tsp |
| Urad
dal |
1
tsp |
| Onion |
1 |
| Green
chilli |
3 |
| Oil |
4
tsp |
| Curry
leaves |
|
| Salt |
|
- Break idlis into small pieces.
- Heat
a little oil and add mustard seeds, urud dal and chopped
onions, green chillies(chopped), curry leaves.
- When
the onions turn colourless, add the powdered idlis.
- If
required add salt.Cook for 5 min until they mix up well.
|
|
|
