|
| INDIAN COOKING |
|
| KITCHEN ACCESSORIES |
|
| KITCHEN APPLIANCES |
|
|
|
 |
|
|
 |
|
|
| Displaying 1 to 10 (of 11 products) |
Result Pages: 1 |
|
|
|
|
Whisks-The Manual Mixer. |
|
|
|
|
Whisks have been used for many years in incorporating different ingredients together in a recipe. The following are some of the many types of whisks you can find in many kitchens.
• Coil
• Flat pan
• Churn beaters
• Handled egg beaters
• Birch whisks
• Wood and plastic whisks
• Silicone coated whisks
• Ball whisks
• Sauce
• Balloon
Whisks are used to aerate foods while beating them. These, as you can see, come in many different types and have a certain use for each one. The whisk makes mixing ingredients easier than just using a spoon or spatula. The wires let the ingredients slide through, making them mix together better. Some whisks have more wires than others making these known as piano whisks. |
|
|
|
|
|
| INFORMATION ON APPLIANCES |
|
|
|
| INDIAN RECIPE CENTER |
|
|
|
| |
|
.jpg)
